Available 7 Days a week...
|
To Start
|
|
|
Soup of the Day
|
£3.75
|
|
Ardennes Pork Liver Pate with onion marmalade
|
£4.75
|
| Breaded Mushrooms & Blue Cheese |
£4.75 |
|
Spicy Crab Cakes with a chilli dip and spring onion
|
£4.75
|
|
Grilled Goats Cheese on a bed of salad and salsa
|
£4.75
|
| Whitebait |
£6.60 |
| Deep fired Creel Prawns Spiced with ginger and garlic with a cocktail sauce |
£4.95 |
|
Brie Wedges with Cranberry sauce
|
£5.50
|
| . |
|
|
Main Courses
|
|
| Thai Chicken Curry served with rice, Popadoms and mango chutney |
£9.25 |
|
Lambs Liver & Bacon served with mashed potato
|
£9.75
|
|
Steak & Kidney Pudding with chipped potatoes and vegetables
|
£12.00
|
|
Poached Salmon Fillet with new potatoes
|
£10.50 |
|
Home Baked Ham, Egg & Chips
|
£9.50
|
|
Steak & Ale Pie with chipped potatoes and vegetables
|
£10.25
|
|
Deep fried Breaded Scampi served with chips and a salad garnish
|
£8.25
|
|
Rib-Eye Steak served with Chips and garni
|
£13.75
|
|
Broccoli & Cream Cheese Bake
|
£9.50
|
|
|
